I scream, you scream, we all scream for Ice Cream. If you are an Ice Cream lover just like us, then you might also be someone who likes Ice Cream in different flavours. Want a customised Ice cream but are too lazy? Do you think making Ice cream at home is impossible? In that case, we are here to change your opinion.
Read this recipe and you will be the one who will be serving this Ice Cream to everybody, of course after making it yourself in just a few simple steps.
Ingredients -
- 1 ⅓ cup Heavy Whipping Cream
- ⅓ cup Granulated Sugar
- ⅓ cup Alpino’s crunchy natural Peanut Butter
- 1 tsp Vanilla extract
- A pinch of salt
- Toppings (optional)
Instructions -
- Put Cream, Sugar, Peanut Butter, Vanilla, and Salt in a blender and blend until the mixture becomes homogeneous.
- Now refrigerate this mixture for about 1-2 hours.
- This mixture will now have to be churned in the Ice Cream maker (time depends upon the Ice Cream machine).
- You can eat the mixture directly or freeze it for another couple of hours to chill.
Just by doing these three steps, you could get customised Ice Cream at any time you want.
bon appétit!
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